Specials

Please join us for Easter Brunch this year! You can make a reservation by calling us at 215.348.8300.

Sunday April 5th from 10AM — 2PM

Here a preview of this year’s brunch buffet menu:

Bagels
Croissants
Danish
Muffins
Fruit
Scrambled Eggs
French Toast Casserole
Waffles served with strawberry topping and whipped cream
Eggs Benedict
Bacon
Sausage
Home fries
Garden Salad
Caesar Salad
Tomato/​Mozzarella Salad
Pasta Salad
Whitefish Salad
Lox
Broiled Salmon
Chicken Bruschetta
Penne ala Vodka
Vegetable Medley
Ham with bourbon orange glaze
Dessert Display

Chef Mathew Lawerance is creating an additional special menu that runs alongside our full menu. It includes unique seasonal ingredients while bringing back old historic charm of what people expected long ago at the Tavern. Visit our Facebook or Instagram to see what they are every month and stop in to try them out. Let us know what you think! We appreciate the feedback on all our food. 

Every Wednesday night for dinner, we offer Prime Rib! Seasoned and slow roasted in-house. We offer a king and queens cut, comes with baked potato and asparagus. 

Tuesday-Friday from 4 to 6 PM! We offer a $8 dedicated food menu along with half priced select beer and half priced wines. Definitely worth a visit after work! Bring your whole office or friend group and we can offer even more. Call us for options, at 215.348.83000. 

Join our Mug Club! 
Enjoy special beer pricing on ALL draft beers! For $50 annually, your membership gets you discounts on draft beer, 20oz custom ceramic mug, and you get to keep the mug at the end of the year! Memberships are limited and fill up fast! Submit the form below to find out if there are spots left!